
Camp Menu
Friday
Dinner: Beef stew (thing)
Cracker Barrel: S’mores Clusters, Cheese, crackers, summer sausages
Saturday
Breakfast: Breakfast Fajitas
Lunch: PB&J, chips, and delicious water
Food for Families to Volunteer to Bring
2 packs of sliced cheese (Cole)
2 summer sausages (Cole)
2 boxes Club Crackers (Cole)
3 bags S’mores Clusters
2 lbs sausage (Rutledge)
2 dozen eggs (Rutledge)
3 Onions (Ezra and Cooper)
1 bag potatoes (Ezra and Cooper)
1 lb carrots (Ezra and Cooper)
2 Green peppers (Sinjin and Finn)
2 cans corn (Sinjin and Finn)
2 lbs beef stew meat (Lee)
2 kinds of jelly
3 loaves bread (Sinjin and Finn)
1 stalk celery (Ezra and Cooper)
2 (16 ounce cans) Whole or diced Tomatoes (Jackson)